Organic Methi Seeds – Fenugreek Seeds 500 g

Description

Organic Methi Seeds (Fenugreek Seeds) from Gujarat

Drop a few methi seeds into hot oil and watch them turn golden, releasing that warm, nutty, slightly bitter aroma that makes Indian cooking so comforting. THE GIR FARMER Organic Methi Seeds are packed in Una, Gujarat, as a must-have for every spice box.

Why you'll love it

• Deep, earthy flavour that balances pickles, dals and curries.
• Organic whole seeds for a simple, clean pantry staple.
• Value 500 g pack so your kitchen stays stocked.

Ways to use

• Crackle in tadka for dal, kadhi, sambar and sabzi.
• Add to mango, lemon and mixed vegetable pickles.
• Grind into masala blends and idli or dosa batter.
• Soak overnight or sprout for salads and methi water.

Picture a jar of homemade aam ka achaar maturing in the sun, with golden methi seeds adding that tangy depth your family remembers.

Store in a cool, dry place in an airtight container.